|
Full text PDF files should be viewed and printed using Adobe®
Acrobat® Reader version 3.01 or higher (Download here). Further details about PDF and Adobe® Acrobat® Reader can be found on our "PDF FAQ" page.
|
Biochemistry and Molecular Biology Education, Vol. 29 (4) (2001) pp. 144-146
© 2001 IUBMB. Published by Elsevier Science Ltd. All rights reserved.
PII: S1470-8175(01)00050-9
Laboratory exercises
The determination of chitinase activity of grapes: an introductory enzyme assay
a Department of Applied Science, Auckland University of Technology, Private Bag 92006, Auckland, New Zealand
b Department of Medicine, University of Auckland, Private Bag 92019, Auckland, New Zealand
*Corresponding author
[Full text]
(PDF 103.7 Kb)
© Copyright 2008, Elsevier Science, All rights reserved.